Description

Coriander leaves of the plant are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. ... The plant produces an oval shaped fruit which is yellow-brown in color and contains two seeds. The vitamins, minerals, and antioxidants in coriander provide significant health benefits. Coriander leaves and seeds are full of Vitamin K, which plays an important role in helping your blood clot. Coriander is full of antioxidants, which are important for fighting free radicals in your body. Free radicals are loose oxygen molecules that can damage your cells, potentially causing cancer, heart disease, and more. The antioxidants in coriander help remove free radicals from your body, reducing your risk of certain cancer and even decreasing signs of aging.

"Following nutrition facts are based on Per 100 gm."

Disclaimer
The Images are the representations and may slightly vary from the actual product. Each & Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information.